The bread I chose was Purple sweet potato bread, a variation of simple pain de campagne. I added purple sweet potato powder as I was mixing the dough, which coloured the dough nice baby pink;)
So, the verdict of baking in the stone oven is...
'Not too bad but needs work'...
Although the thermometer said it was around 280 ºc, I don't think the bottom heat wasn't high enough and also the heat circulation wasn't great. I think I need to learn how to build a better fire. :)
The bread still came out ok. The crust was thinner and softer than usual, which I would have liked to be tougher, but Lana prefers softer crust and she actually ate the whole thing! (She normally leaves the crust...)
I couldn't really taste the purple sweet potato but still the colour was pretty.
Pink + Pink♥︎ I made some salmon sandwich.